To find the perfect recipe, you need the perfect ingredients. And that’s what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to make cakes to entertain their family and friends. The cakes they made were delicious, unlike anything anyone had tasted. Because of this, their friends and family asked them to entertain a lot more.
They quickly realized this side project of theirs could be something more. There is a gap in the world for delicious cakes, readily accessible, that didn’t compromise on their own ingredients. Real eggs, butter and cream cheese; nothing was too good to attain perfection. And perfection are the ones decadent, slowly melting bites, all of us know and love.
Flash forward and the Nothing Bundt Cakes Specials brand continues to grow nationwide. Built on Dena and Debbie’s vision, each bakery still has the heat and nostalgia of its home-kitchen roots, but we have a modern approach for the world today. So whether you’re enjoying a bundt cake or a bundtini something is certain – perfection is perhaps all we provide you with.
Nothing Bundt Cakes, offering a variety of handcrafted Bundt Cakes created using the best ingredients, will celebrate National Bundt Day, Nov. 15, using a nationwide Bundt Bash, having a giveaway of their celebratory Confetti Bundtlets in any way 300 bakery locations.
At 11:15 a.m. local time, each bakery can get the party started by providing out free Confetti Bundtlets – miniature Bundt Cakes – to every guest who visits the bakery, while supplies last. The first 22 individuals line will receive free Bundtlets to get a year* in honor of Nothing Bundt Cakes’ 22nd birthday.
“For the loyal and passionate Bundt fans throughout the nation, Nothing Bundt Cakes wants to toss the biggest Bundt Cake party yet!” said Nothing Bundt Cakes co-founder and Chairman Dena Tripp. “On the last 22 years, we’ve loved being part of our guests’ special occasions, so we hope that anyone who loves cake will join us at our Bundt Bash on Nov. 15.”
2019 is a milestone year for Nothing Bundt Cakes since it celebrated its 300th bakery opening in April. The company continues to be opening 40-50 new bakeries per year. “Nothing Bundt Cakes is centered on celebrations, and National Bundt Day is the best opportunity to celebrate with the guests on an even grander scale than we do each and every day,” said Nothing Bundt Cakes CEO Kyle Smith. “Our Bundt Bash is a wonderful way to introduce our Bundt Cakes to new guests while bringing joy to the longtime fans.”
For more information on Nothing Bundt Cakes’ Bundt Bash and locate a local bakery, visit www.nothingbundtcakes.com/BundtBash. *Free Bundtlets for a year will be presented in the form of a punch card for 12 free Bundtlets, one each month, redeemable through Nov. 14, 2020. Punch cards are limited to a single per household.
About Nothing Bundt Cakes – Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz and provides premium, high-quality Gigis Cupcakes Menu Prices in a selection of sizes and classic flavors. You can find over 300 corporate and franchised bakeries in 39 U.S. states and Canada. Nothing Bundt Cakes has become named to several prestigious industry lists, fuuzwo Franchise Business Review’s “Top 50 Franchises” and “Top 40 Food Franchises,” Franchise Times’ “Fast and Serious” for four years in a row, and various local and regional vote-driven “best of” lists. The brand has additionally been featured by national media such as “The Kelly Clarkson Show,” Entrepreneur, The Wall Street Journal and CBS’ “The Talk.”